Ian Campbell, MBE, is a modest man and says of himself he hasn’t done badly for a chocolate salesman!

But once he got out of
selling chocolate and came into the pig industry, he really made his mark and it
was his hard work and dedication which led judges to make him this year’s
recipient of the David Black Award.
Ian, 65 moved to his
Suffolk home
in 1970 when he gave up being a chocolate salesman and started selling animal
feed instead.
He also worked with
United Pig Breeders for 17 years, then left to set up his own AI equipment and
consultancy firm, Unitron. He also worked with a local landowner with a nucleus
breeding unit which he ran till 1999.
His foray into the
political side began shortly after the British Pig Industry Support Group was
formed.
Ian said: “I was
approached by a couple of producers who were worried about the impact the BPISG
activity might have on their businesses – fear of what retailers might
do.
“”They wanted me to be
the fall guy and I accepted. I was very angry because retailers had led the
industry down the garden path over stalls and tethers, then as a result of
currency changes went and bought cheap foreign pig meat rather than the
home-produced standard they had demanded.
“I joined the NPA soon
after it was formed as regional chairman for East Anglia and
then became Regional Manager. In 2000 there was an outbreak of Classical Swine
Fever on my patch.
“I did most of the
linkage between the industry and Government and then when FMD broke out I was
doing the same with Defra.”
On winning the David
Black Award, said: “I am genuinely thrilled. It is an accolade which I
appreciate because it is from my peers.
“There are many people
out there who are not as noisy as some about their achievements but are doing
fantastic jobs without attracting attention.”
Looking back over his
life in the pig industry, Ian reckons he is almost a bit of a fraud as he has
truly enjoyed everything he has done.
He comes from a
non-farming background but always wanted to get into the practical side of
agriculture and this he achieved but went far beyond simply working in pig
production.
He said: “I believe my
skill lies in words and conveying the appearance of knowing what I am talking
about. I have some ability to find the right words to encourage others to do
what is necessary. I have had a huge amount of satisfaction from what I have
done.”
